Aug
24
Japanese ice cream cookies
Here is just one very efficient way to serve a dessert, this is just your run of the mill ice cream cookie, but with chocolate biscuits and green tea ice cream. Japanese style.
Serve with raspberries and sauce if you like..
And yes, they are bite sized, I assume this would be fun for kids..But not the sake of course…
You can also dust some green tea powder to finish. Some people don’t like the taste of green tea powder…
Some gold leaf sake.
And the key word today is efficient. I recently got addicted to these japanese snacks called “Galbo Chips”
Thanks for reading.
that gold sake is killing me! stay rare, luxirare!
I freaking love Galbo. I had no idea they made chips too! Have you tried the normal candy version? Also, where did you buy the chip version?
Those raspberries look ginormous!
Green tea ice cream? You’re killing me! I just got back from the grocers!
xoxo Sarah
theantiquepearl.blogspot.com
p.s. best green tea ice cream imho, haagen dazs
Do you like avocado shakes? They’re great for those scorching days.
oooo this looks so good. Have you tried green tea kit kats?
how on earth do you make your food prep look so pristine. you have mastered presentation. love it.
Ahh. “efficient”! Right up my alley! Thanks for sharing. I would love to see more of these quick and easy recipes.
Looks delicious ! Love your pictures, how colourful, guess it must have been a perfect dinner !even though what I really wanted to do was eat it with a spoon.
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Oooh galbo chips are great! I used to get the cheapo versions from 100円 store; half the price and twice the amount!
Very nice japanese ice cream cookies! thanks for sharing the blog.Keep on update the blog.
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gosh, this looks so good!
Sweet inspiration…This looks so good.Have to give the sauce a try on the steak, but I am thinking of all the other things that it can be used on…
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am a green tea lover. I could drink like 2 mugs of Starbucks Green Tea Latte Soy Milk in one go!
Thanks for this awesome recipe. Looks great with the combination of chocolate with butter along with some chocolate chips.
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I was blown away by the gold leaf sake! Your blog honestly keeps me dreaming.
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